You can tell it was packed by hand. The mussels arrived plump, fresh and properly chilled.
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What landed this week, straight from the shed. One short email.
FROM OUR WHARF TO YOUR TABLE
Fresh seafood,
packed by our family.
A small New Zealand family business. We buy off boats we know and pack every box by hand, the way we would pack it for our own kitchen.
HOW WE WORK
From our boat to your table
Three steps we have repeated thousands of times, and we still do every one of them by hand.
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01
OFF THE BOAT
Bought off the wharf
We meet the boats and pick what looks right on the day, from people we know.
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02
IN THE SHED
Packed by hand
Cleaned, cut and boxed in our own shed, with insulation we trust.
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03
TO YOUR DOOR
Delivered to your kitchen
Boxed up with tracking, so you know when to be home for it.
Packed the day it lands
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This week's catch
Cold packing
Cut by hand
Cold store
Local delivery
Customer stories
From families like ours
We have ordered every few weeks since we found them. The mackerel holds its rich, natural flavour perfectly.
The kids ask for the mantis shrimp now. That tells you everything about its sweet, tender taste.